Project Date: 11th Feb 2012
Clients: Stewart & Alecia
Guests number: 75 people
Location: Byron Bay Surf Club
Cocktail style roving canapè & Fork food
When Stewart called me to help him in organising and catering for the event, I was quite surprised as I wondered “Where is the bride??”. Later on, I understood that he wanted to surprise Alecia. Although he is a very busy man, he managed to put so much attention and care into everything from the venue, flowers, decorations, to catering.
We had such a laugh throughout our correspondences. Stewart was friendly and fun to work with- how can you not love a guy who rocks up to his wedding with a suit wearing thongs throughout the entire event and cracking jokes left right and centre …?!!
“ The lamb, the tuna, the haloumi and every dish was an absolute hit- the feedback was as amazing as the food itself. So we wish to thank you for the truly beautiful food. The service was fantastic and no-one went hungry or thirsty with your professional delivery of wait staff. The extra support you provided with organizing the event, the marquee and the furniture made our wedding one of the most relaxing and enjoyable days for all of our guests but most of all ourselves. We were delighted with every single detail, it was simply PERFECT! I am glad to recommend Open Table for any event.
In summary Ronit, I cannot thank you enough for what you did for us leading up to our wedding and throughout the actual day- it was flawless. Your attention to detail and also your staff’s personalities were a perfect fit for our guests. It was just an awesome party that I would love to do all over again. I am still on cloud 9 and you have helped get me there……THANK YOU!
Lots of laughs
Stewart & Alecia